道頓堀発祥の老舗とんかつ
勝太郎 ぼんち
Dotonbori's Original Tonkatsu
Katsutaro Bonchi
Concept
低温でじっくり揚げる本格派
Authentic Tonkatsu, fried slowly at a low temperature.
「勝太郎ぼんち」は道頓堀発祥、創業85年のとんかつの老舗です。自家製の油を使い、無駄な油を丁寧に取り除きながら低温で約20分かけてじっくり揚げる「本ぼんちかつ」が自慢。揚げ時間が長いため、時間に余裕のあるお客様にお楽しみいただきたい逸品です。お急ぎの方は事前予約で時間指定を承っております。秘伝のオリジナルソースとヒマラヤの塩で、サクサクの衣とジューシーな肉の旨味を存分に味わってください。歴史とこだわりが詰まった味をぜひご堪能ください。
Katsutaro Bonchi is a long-established tonkatsu restaurant with a history of 85 years, originating in Dotonbori. We take pride in our signature "Hon-Bonchi Katsu," which is fried meticulously for about 20 minutes at a low temperature using our house-made oil, with care taken to remove any excess grease.
Due to the extended cooking time, this dish is best enjoyed by customers who have a little extra time to spare. For those in a hurry, we are happy to accept advance reservations with a specified time.
Savor the crispy coating and juicy, flavorful pork with our secret original sauce or a sprinkle of Himalayan salt. Come and enjoy a taste steeped in history and craftsmanship.
Service
本ぼんちかつのこだわり The Craftsmanship Behind Our Hon-Bonchi Katsu
当店自慢の「本ぼんちかつ」は、自家製の油を使用し、低温でじっくり20分以上かけて揚げています。無駄な油を丁寧に取り除くことで、衣はサクサク、中はジューシーな絶妙な食感を実現。時間をかけて揚げることで、肉の旨味を閉じ込めつつ、軽やかな仕上がりとなり、創業85年の伝統が生んだ味わいをご堪能いただけます。
Our signature "Hon-Bonchi Katsu" is fried slowly for over 20 minutes at a low temperature using our house-made oil. This meticulous process ensures the coating is perfectly crispy while the pork inside remains incredibly juicy. By frying it for an extended period, we lock in the meat's savory flavor and achieve a delightfully light finish. This is the taste born from 85 years of tradition—a flavor you can truly savor.
時間指定予約でスムーズに For a Reservation System
本ぼんちかつは揚げ時間が長いため、ご来店時にお待たせすることがございます。お忙しい方や時間に余裕がない方には、事前に時間指定の予約をおすすめしています。予約いただくことで、ご指定の時間に出来立て熱々のとんかつをご提供し、スムーズにお召し上がりいただけます。時間を有効に使いたいお客様に最適なサービスです。
Since our Hon-Bonchi Katsu requires an extended frying time, we may keep you waiting if you arrive during a busy period. If you're in a hurry or on a tight schedule, we highly recommend making a reservation with a specific time.
By reserving in advance, we can serve you a fresh, piping-hot tonkatsu at your designated time, ensuring a smooth and enjoyable dining experience. It's the perfect service for those who want to make the most of their time.
オリジナルソースと塩で味わう Savor it with our original sauce and salt.
長年改良を重ねてきた当店オリジナルのソースは、濃厚でありながら後味すっきり。揚げたてのとんかつに良く合い、旨味を引き立てます。また、ヒマラヤの天然塩もご用意し、素材の味をシンプルに楽しみたい方に好評です。ソースと塩、2種類の味わいで、お客様のお好みに合わせてお楽しみください。
Our original sauce, perfected over many years, is rich yet has a clean aftertaste. It pairs perfectly with our freshly fried tonkatsu, enhancing its savory flavor.
We also offer natural Himalayan salt, which is popular with guests who prefer to enjoy the simple, authentic taste of the ingredients. Please enjoy your tonkatsu with either our sauce or salt, whichever you prefer.
Menu
￥3,500(税込)
【名代】本ぼんちかつ 定食 (かつの重量200g) Hon-Bonchi Katsu Set (200g)
¥2,000(税込)
【新味】リブロースぼんちかつ 定食 (かつの重量220g) Rib-Eye Hon-Bonchi Katsu Set (220g)
¥1,500(税込)
【3代目考案】【絶品】鶏ロースぼんちかつ 定食 (かつの重量220g) Chicken Loin Hon-Bonchi Katsu Set (220g)
￥2,000(税込)
【旨味たっぷり】上ロースかつ定食(220g) Premium Pork Loin Katsu Set(220g)
Voice
待っても食べたい味
時間がかかりますが、その価値あり！外はサクサク、中はジューシーで、油っぽさがなくとても美味しいです。予約してスムーズにいただくのがおすすめです。
It takes some time, but it's absolutely worth it! The outside is perfectly crispy, the inside is incredibly juicy, and it's not greasy at all—just delicious. I highly recommend making a reservation for a smoother experience.
予約でスムーズに
忙しい時でも時間指定予約が便利。出来たてを待たずに食べられて大満足。スタッフの対応も丁寧で安心して利用できました。
Even when I'm busy, the timed reservation was so convenient. I was able to eat my tonkatsu without any wait, and I was completely satisfied. The staff was also very polite, which made me feel at ease.
ソースと塩が絶妙
オリジナルソースはコクがあり、塩で食べると素材の味が引き立ちます。どちらも楽しめて飽きない味。リピートしたくなるお店です。
The original sauce is rich and flavorful, while the salt really brings out the natural taste of the ingredients. I love having both options—the flavor never gets old. It's a place I'll definitely visit again.
Access
勝太郎 ぼんち
- 所在地 location
- 〒540-6103 大阪府大阪市中央区城見２丁目１−６１ ツイン21 ギャラリ 3F
2-1-61 Shiromi, Chuo Ward, Osaka, Osaka Prefecture 3F - 営業時間 open
- 11:15～14:30
17:00～22:00(居酒屋営業) - 定休日 close
- 土曜日・日曜日
(土曜日は居酒屋営業のみ)
Saturday & Sunday
(Saturdays: 17:00～22:00 only)