You can feel the wind of Italy.
“Aiming to be such a restaurant
Concept The “once-in-a-lifetime” taste created by our attention to ingredients
At La Terra, we use wood-fired cooking to bring out the natural flavors of our ingredients.
From meat dishes to vegetable dishes and pizza, you can enjoy the unique flavor and warmth brought about by the wood fire.
The dishes that emphasize the flavors of the ingredients themselves will bring you a nostalgic feeling and at the same time a new sensation. Please enjoy your meal in a relaxed atmosphere, feeling the warmth of the wood fire. It will surely be a special time that will satisfy your body and soul.
Service
Wood-fired kiln imported from Italy
This restaurant makes the most of seasonal ingredients and carefully cooks them over a wood-fired grill. Compared to charcoal, wood-fired cooking produces a more succulent and tender result, bringing out the natural flavors of the ingredients to the fullest. We offer a wide range of menu items, including meat, vegetable, and pizza dishes.
Enjoy each dish to your heart's content with the aroma of the wood-fired oven, recreating the authentic Italian taste with carefully selected ingredients. We offer a special experience that will stimulate all five senses, including sight, smell, and taste, in a space that has been carefully selected. The entire staff looks forward to serving you.
ingredient
We use fresh local vegetables from contract farmers and ingredients imported directly from Italy such as cured ham, cheese, olive oil, and mushrooms carefully selected from trusted suppliers to bring you the authentic taste of Italy. We hope you will enjoy our dishes to your heart's content, where each ingredient has been carefully selected.
Offering a blissful moment
Each dish at our restaurant is prepared with care and attention to detail. We offer several types of pasta, each with its own unique flavor and regional characteristics. The main dish is a luxurious experience that will fill your heart and soul. Please take your time and enjoy the blissful time woven by food and wine.
We also offer a wide variety of non-alcoholic drinks that go well with our dishes so that even those who are not fond of alcohol can enjoy them.
Voice
The aroma of the wood is impressive!
The aroma of wood-fired meats and pizzas spread softly and were just delicious! The flavors of the ingredients were well enhanced, and I could feel the care that went into each dish.
I never knew vegetables could taste so good.
The vegetables in the appetizer surprised me! They were roasted over a wood fire to add sweetness and a presence that rivaled that of the main course. I usually don't eat many vegetables, but even I was able to devour them.
I'm very satisfied even if it's non-alcoholic.
I was worried because I am not a fan of alcohol, but was surprised to find many non-alcoholic drinks to go with the food. The food and atmosphere were wonderful and made it a very special time.
Access
- Closed Days
- Wednesdays and the third Tuesday of the month
- Access
- Just a 3-minute walk from Kanayama Station (Nanakuma Subway Line)
- Business Hours
- Lunch: 11:30 AM – 1:30 PM
Dinner: 6:00 PM – 10:00 PM